<h2 class="text-center">The 1000 Cookbooks website requires javascript to be enabled.</h2>
Reinventing French Cuisine
Share on facebook
Share on twitter
Share on pinterest
Reinventing French Cuisine
by
Pierre Gagnaire
Original publisher
Stewart, Tabori & Chang (Abrams)
Date of publication
2007
ISBN
158479657x
2000s
Europe
France
Regional cuisine
Buy this book
Recommended by
Jamie Bissonnette
Co-chef/owner of Toro NYC, Toro Boston, and Coppa
Ross Lewis
Chef
1000Cookbooks
Search
Books
People
Categories
Recommended
About