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Les Plats Régionaux de France
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Les Plats Régionaux de France
by
Austin de Croze
Original publisher
Éditions Montaigne
Date of publication
1928
ISBN
b00185rxm4
Early 20th Century
Europe
France
Regional cuisine
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Recommended by
James Peterson
Author
Lindsey Shere
Pastry chef
Raymond Sokolov
Food writer
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