Cooking and Dining in Medieval England
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Cooking and Dining in Medieval England

Cooking and Dining in Medieval England

by Peter Brears
Original publisher
Prospect Books
Date of publication
2008
ISBN
1903018870
  • 2000s
  • Europe
  • United Kingdom
  • Regional cuisine
  • Quirky pick
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Recommended by
Regula Ysewijn

Regula Ysewijn

Food photographer, writer and graphic designer

An absolute must read if you want to know about medieval foodways. Brears illustrates his words which makes it far easier to grasp as a non-academic. A masterpiece.

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