A lucky dip of quirky picks, each recommended by a single contributor
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Baking for All Occasions
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If I Were Your Wife: Or, How to Make Every Day Taste Like Saturday
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The Food of India: A Journey for Food Lovers
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Fish Tales
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Mrs. Field's Cookie Book
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A Date with a Dish: A Cook Book of American Negro Recipes
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Roma in Cucina
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The Observer Guide to European Cookery
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Pastries from the La Brea Bakery
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Betty Crocker's New Cookbook: Everything You Need to Know To Cook
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Charleston Receipts
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How to be a Better Cook
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The Paris Cookbook
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Tom Aikens Cooking
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The Best of Singapore Cooking