A lucky dip of quirky picks, each recommended by a single contributor
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The Complete Book of Breads
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Meat: A Kitchen Education
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How to Survive in the Kitchen
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Paris Sweets
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Abundance
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The Secret Recipes
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Lebanese Cuisine: More than 200 Simple, Delicious, Authentic Recipes
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Yaku
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Pita the Great
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Chef del Mar
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The Farmhouse Kitchen
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Tartes, Gouters, Entremets
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How America Eats
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Umami: The Fifth Taste
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Top with Cinnamon