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Goose Fat & Garlic: Country Recipes from South-West France
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Goose Fat & Garlic: Country Recipes from South-West France
by
Jeanne Strang
Original publisher
Kyle Cathie
Date of publication
1991
ISBN
0857832069
1980s & 1990s
Europe
France
Regional cuisine
Buy this book
Full online access
Recommended by
Tom Conran
Restaurateur
Tim Hunt
Biochemist
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