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From Curries to Kebabs: Exploring the Spice Trail of India
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From Curries to Kebabs: Exploring the Spice Trail of India
by
Madhur Jaffrey
Original publisher
Clarkson Potter
Date of publication
2003
ISBN
0609607049
2000s
Asia
India
Regional cuisine
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Recommended by
J. Inder Singh Kalra
Mentor & Culinary Director, Massive Restaurants Pvt. Ltd.
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