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A lucky dip of quirky picks, each recommended by a single contributor

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Thai Food

Thai Food

David Thompson

Japanese Cooking: A Simple Art

Japanese Cooking: A Simple Art

Shizuo Tsuji

Momofuku

Momofuku

David Chang and Peter Meehan

Every Grain of Rice

Every Grain of Rice

Fuchsia Dunlop

Sichuan Cookery

Sichuan Cookery

Fuchsia Dunlop

Madhur Jaffrey's Indian Cookery

Madhur Jaffrey's Indian Cookery

Madhur Jaffrey

An Invitation to Indian Cooking

An Invitation to Indian Cooking

Madhur Jaffrey

Madhur Jaffrey's Ultimate Curry Bible

Madhur Jaffrey's Ultimate Curry Bible

Madhur Jaffrey

Madhur Jaffrey's World Vegetarian Cooking

Madhur Jaffrey's World Vegetarian Cooking

Madhur Jaffrey

The Complete Asian Cookbook

The Complete Asian Cookbook

Charmaine Solomon

Pok Pok: Food and Stories from the Streets, Homes, and Roadside Restaurants of Thailand

Pok Pok: Food and Stories from the Streets, Homes, and Roadside Restaurants of Thailand

Andy Ricker and JJ Goode

Thai Street Food

Thai Street Food

David Thompson

The Modern Art of Chinese Cooking: Techniques & Recipes

The Modern Art of Chinese Cooking: Techniques & Recipes

Barbara Tropp

Classic Indian Cooking

Classic Indian Cooking

Julie Sahni

The Breath of a Wok

The Breath of a Wok

Grace Young and Alan Richardson

1000Cookbooks

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