Culinaria
Share on facebook Share on twitter Share on pinterest
Top 1000

#

Culinaria

Culinaria

by
Date of publication
1955
  • Early 20th Century
  • Europe
  • Russia
  • Regional cuisine
  • Reference
  • Quirky pick
Buy this book
Recommended by
Swen Kernemann-Mohr

Swen Kernemann-Mohr

Culinary bookseller

I can not read Russian, but this book with 959 pages, published just 2 years after the death of Stalin, shows all of Soviet cooking with wonderful illustrations, products kitchen equipment, restaurants, haute cuisine and more...

1000Cookbooks

Search Books People Categories Recommended About