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Cordon Bleu Cook Book
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Cordon Bleu Cook Book
by
Dione Lucas
Original publisher
Little, Brown and Company
Date of publication
1947
ISBN
1558218076
Early 20th Century
Europe
France
Reference
Quirky pick
Buy this book
Recommended by
Barbara Ketcham Wheaton
Honorary curator of the culinary collection at the Schlesinger Library
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