Toques in Black: The Extraordinary Diversity of Black Chefs
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Toques in Black: The Extraordinary Diversity of Black Chefs

Toques in Black: The Extraordinary Diversity of Black Chefs

by 101 Black Chefs in America and Battman
Original publisher
The Chef's Connection
Date of publication
2019
ISBN
0933477759
  • 2010-present day
  • Americas
  • United States
  • Restaurant
  • Regional cuisine
  • Quirky pick
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Recommended by
Kevin Mitchell

Kevin Mitchell

Chef Instructor, Culinary Institute of Charleston

An assembling of recipes and stories from 101 Black Chefs from across the country.

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