Chef Paul Prudhomme's Louisiana Kitchen
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Chef Paul Prudhomme's Louisiana Kitchen

Chef Paul Prudhomme's Louisiana Kitchen

by Paul Prudhomme
Original publisher
William Morrow Cookbooks
Date of publication
1993
ISBN
0688028470
  • 1980s & 1990s
  • Americas
  • United States
  • Regional cuisine
Buy this book
Recommended by
Liz Williams

Liz Williams

Founder of SoFAB

These Cajun classics have the wonderful twist of a master.

Zarela Martínez

Zarela Martínez

chef/author/entrepreneur

Jamie Schler

Jamie Schler

Blogger, Life’s a Feast and Plated Stories

Erik Murnighan

Erik Murnighan

President, International Culinary Center

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