Leaves from our Tuscan Kitchen
Share on facebook Share on twitter Share on pinterest
Top 1000

#

Leaves from our Tuscan Kitchen

Leaves from our Tuscan Kitchen

by Janet Ross
Original publisher
J. M. Dent
Date of publication
1900
  • Pre-20th Century
  • Italy - IT
  • Memoir
  • Vegetables
  • J. M. Dent J. M. Dent GB THECLASSICS.US
  • Quirky pick
Buy this book
Recommended by
Sara Jenkins

Sara Jenkins

chef/owner Porsena & Porchetta

a delightful collection of vegetarian food from an eclectic last century British expat living in Tuscany

1000Cookbooks

Search Books People Categories Recommended About