<h2 class="text-center">The 1000 Cookbooks website requires javascript to be enabled.</h2>
Jelly with Bompas and Parr: A Glorious History with Spectacular Recipes
Share on facebook
Share on twitter
Share on pinterest
Jelly with Bompas and Parr: A Glorious History with Spectacular Recipes
by
Sam Bompas
and Harry Parr
Original publisher
Pavilion Books
Date of publication
2010
2010-present day
Focused on one ingredient
Food history
HarperCollins Pavilion Books GB Pavilion Books
Quirky pick
Buy this book
Recommended by
Lee Tran Lam
Writer
1000Cookbooks
Search
Books
People
Categories
Recommended
About
/covers/default.jpg)
/avatars/Lee_Tran-Lam.jpg)
%2Fcovers%2Fdefault.jpg&redirect_uri=https://app.1000cookbooks.com/books/jelly-with-bompas-and-parr-a-glorious-history-with-spectacular-recipes){kind=link}
%2Fcovers%2Fdefault.jpg&description=Find%20out%20which%20chefs%2C%20writers%20and%20food%20professionals%20recommend%20Jelly%20with%20Bompas%20and%20Parr%3A%20A%20Glorious%20History%20with%20Spectacular%20Recipes){kind=link}