A lucky dip of quirky picks, each recommended by a single contributor
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A New Book of Middle Eastern Food
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Great Chefs of France
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The Auberge of the Flowering Hearth
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The Accomplisht Cook
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Apicius
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Great British Chefs
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The Scots Kitchen
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Classic Food of China
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Classic Turkish Cooking
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Be-Ro Home Recipes: Scones, Cakes, Pastry, Puddings
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A Gift to Young Housewives
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Mrs Beeton's All About Cookery
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Traditional Recipes of Laos
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Pomp and Sustenance: Twenty-five Centuries of Sicilian Food
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The Nouvelle Cuisine of Jean and Pierre Troisgros