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Foie Gras: A Passion
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Foie Gras: A Passion
by
Michael A. Ginor
Original publisher
John Wiley & Sons
Date of publication
1999
1980s & 1990s
Meat
Regional cuisine
John Wiley & Sons John Wiley & Sons US
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Recommended by
Antonio Pérez
Chef
Grant MacPherson
Chef
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