Food writer
Down to earth recipes from one of the greatest Spanish chefs. It's not really a classic collection, there's plenty of French influence (he's a BasqueCountry chef after all) it's just modern Spanish food that I really want to eat.
/covers/LaCocinaDomestica.jpg)
/avatars/Jenny_Chandler.jpg)
%2Fcovers%2FLaCocinaDomestica.jpg&redirect_uri=https://app.1000cookbooks.com/books/8480919922/la-cocina-domestica-de-pedro-subijana){kind=link}
%2Fcovers%2FLaCocinaDomestica.jpg&description=Find%20out%20which%20chefs%2C%20writers%20and%20food%20professionals%20recommend%20La%20Cocina%20Dom%C3%A9stica%20de%20Pedro%20Subijana){kind=link}