<h2 class="text-center">The 1000 Cookbooks website requires javascript to be enabled.</h2>
Roma in Cucina
Share on facebook
Share on twitter
Share on pinterest
Roma in Cucina
by
Luigi Carnacina
and Vincenzo Buonassisi
Original publisher
A. Martello
Date of publication
1968
1960s & 1970s
Europe
Italy
Quirky pick
Buy this book
Recommended by
Frank Ruta
Executive Chef, The Grill Room at Capella Washington, D.C.
1000Cookbooks
Search
Books
People
Categories
Recommended
About