Tetsuya
Share on facebook Share on twitter Share on pinterest
Top 1000

#

Tetsuya

Tetsuya

by Tetsuya Wakuda
Original publisher
HarperCollins
Date of publication
2000
ISBN
1580082947
  • 2000s
  • Asia
  • Restaurant
Buy this book
Recommended by
Chase Kojima

Chase Kojima

Executive Chef of Sokyo and Kiyomi

Matthew Abergel

Matthew Abergel

Co-Owner & Executive Chef of Yardbird, RŌNIN & Sunday’s Grocery

Donovan Cooke

Donovan Cooke

Executive Chef and co-owner, The Atlantic Restaurant

Ian McAndrew

Ian McAndrew

Chef

You might also like
  • The Carved Angel Cookery Book

    The Carved Angel Cookery Book

  • Bruce's Cookbook

    Bruce's Cookbook

  • Supper Club: Recipes and Notes from the Underground Restaurant

    Supper Club: Recipes and No...

  • Off Duty: The World's Greatest Chefs Cook at Home

    Off Duty: The World's Great...

  • Cooking: Simply and Well, For One or Many

    Cooking: Simply and Well, F...

  • Food from My Heart: Cuisines of Mexico Remembered and Reimagined

    Food from My Heart: Cuisine...

  • French Chefs Cooking

    French Chefs Cooking

  • The Four Seasons Cookbook

    The Four Seasons Cookbook

1000Cookbooks

Search Books People Categories Recommended About