Seductions of Rice
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Seductions of Rice

Seductions of Rice

by Jeffrey Alford and Naomi Duguid
Original publisher
Artisan
Date of publication
1998
ISBN
1579651135
  • 1980s & 1990s
  • International
  • Focused on one ingredient
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Recommended by
Karen Anderson

Karen Anderson

Writer and Blogger of Savour It All

This is a tome and and ode to rice. It's encyclopedic and at the same time it's intimate and authentic. These are two of the most brilliant cookbook authors ever.

Ruth Van Waerebeek

Ruth Van Waerebeek

International chef and author

A book as rewarding to read as to cook from! (also their other books!)

Also by Jeffrey Alford
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Also by Naomi Duguid
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    Hot Sour Salty Sweet

  • Flatbreads and Flavors

    Flatbreads and Flavors

  • Burma: Rivers of flavor

    Burma: Rivers of flavor

  • Mangoes & Curry Leaves: Culinary Travels Through the Great Subcontinent

    Mangoes & Curry Leaves: Cul...

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