Food with the Famous
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Food with the Famous

Food with the Famous

by Jane Grigson
Original publisher
Atheneum
Date of publication
1980
ISBN
0948817453
  • 1980s & 1990s
  • Eclectic
  • Quirky pick
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Recommended by
Peter Ross

Peter Ross

Culinary librarian

One of Grigson's least known books, but one that I have reread more than any other. Informative, beautifully written (dare I say she is a better writer than E.David) This book also introduced me to the writings of Emile Zola and the wonderful Parson James Woodforde. Possibly my favourite food book of all time!

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  • #40
    Good Things

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