Consider the Oyster
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Consider the Oyster

Consider the Oyster

by MFK Fisher
Original publisher
Duell, Sloan and Pearce
Date of publication
1941
ISBN
0865473358
  • Early 20th Century
  • Eclectic
  • Fish
Buy this book
Recommended by
Eleanor Barnett

Eleanor Barnett

Food historian

Well known as one of America’s great food writers, M.F.K’s charming little book is filled with some beautifully sourced oyster recipes that fit into a captivating food story.

Tim Hayward

Tim Hayward

Writer and broadcaster

Anna Hansen

Anna Hansen

Founding Director, Modern Pantry

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    A Cordiall Water

  • An Alphabet for Gourmets

    An Alphabet for Gourmets

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