<h2 class="text-center">The 1000 Cookbooks website requires javascript to be enabled.</h2>
Hot Stuff: A Cookbook in Praise of the Piquant
Share on facebook
Share on twitter
Share on pinterest
Hot Stuff: A Cookbook in Praise of the Piquant
by
Jessica B. Harris
Original publisher
Comet
Date of publication
1986
ISBN
0863790844
1980s & 1990s
International
Spicy
Regional cuisine
Quirky pick
Buy this book
Recommended by
Therese Nelson
Chef - Freelance Food Writer - Culinary Curator, Black Culinary History
1000Cookbooks
Search
Books
People
Categories
Recommended
About
/covers/HotStuff.jpg)
/avatars/Therese_Nelson.jpg)
%2Fcovers%2FHotStuff.jpg&redirect_uri=https://app.1000cookbooks.com/books/0863790844/hot-stuff-a-cookbook-in-praise-of-the-piquant){kind=link}
%2Fcovers%2FHotStuff.jpg&description=Find%20out%20which%20chefs%2C%20writers%20and%20food%20professionals%20recommend%20Hot%20Stuff%3A%20A%20Cookbook%20in%20Praise%20of%20the%20Piquant){kind=link}