Smashing Plates

by Maria Elia

Original publisher: Kyle Cathie

Date of publication: 2013

ISBN: 0857831712

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Recommended by

Julia Platt Leonard

Writer and Food Consultant

I think Maria is one of the finest and most underrated chefs working today. Her approach to combining flavours and textures is incredible and her book is inpirational.

Catherine Phipps

Food writer and author

Take a very traditional cuisine and turn it on its head, whilst still managing to retain everything that's good about it. A very clever book, I love it.