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Encyclopedia of Jewish Food
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Encyclopedia of Jewish Food
by
Gil Marks
Original publisher
Houghton Mifflin Harcourt
Date of publication
2010
2010-present day
Jewish
Houghton Mifflin Harcourt Houghton Mifflin Harcourt US John Wiley & SonsHoughton Mifflin Harcourt
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Recommended by
Joan Nathan
Cookbook author and food journalist
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