Bread: A Baker's Book of Techniques and Recipes
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Bread: A Baker's Book of Techniques and Recipes

Bread: A Baker's Book of Techniques and Recipes

by Jeffrey Hamelman
Original publisher
John Wiley & Sons
Date of publication
2004
  • 2000s
  • Techniques
  • Professional
  • John Wiley & Sons John Wiley & Sons US John Wiley & Sons
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