Food writer and cookbook author
Since its release in May 2016, I have cooked from the lively, vegetable-centric Six Seasons once a week. I own about 1500 cookbooks. Think about that.
Culinary historian
Cooking teacher and cookbook author
/covers/SixSeasons.jpg)
/avatars/Paula_Forbes.jpg)
/avatars/Megan_Elias.jpg)
/avatars/Diane_Morgan.jpg)
%2Fcovers%2FSixSeasons.jpg&redirect_uri=https://app.1000cookbooks.com/books/1579656315/six-seasons-a-new-way-with-vegetables){kind=link}
%2Fcovers%2FSixSeasons.jpg&description=Find%20out%20which%20chefs%2C%20writers%20and%20food%20professionals%20recommend%20Six%20Seasons%3A%20A%20New%20Way%20With%20Vegetables){kind=link}