A lucky dip of quirky picks, each recommended by a single contributor
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The Kitchen Diaries
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Honey from a Weed
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Good Things
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The Art of Simple Food
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Keep it Simple
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The Taste of Country Cooking
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Fäviken
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A Year in my Kitchen
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Memories of Gascony
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The French Menu Cookbook
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A Platter of Figs and Other Recipes
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Four Seasons Cookery Book
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The Cookery Year
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Week In Week Out
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Elizabeth David Classics (Mediterranean Food, French Country Cooking, Summer Cooking)