<h2 class="text-center">The 1000 Cookbooks website requires javascript to be enabled.</h2>
Fermentation
Share on facebook
Share on twitter
Share on pinterest
Fermentation
by
Asa Simonsson
Original publisher
Lorenz Books
Date of publication
2019
ISBN
0754834646
2010-present day
Preserving
Quirky pick
Buy this book
Full online access
Recommended by
Thomas Dubois
Historian
A wonderfully expansive book, although fermentation itself is more sorcery than cooking.
1000Cookbooks
Search
Books
People
Categories
Recommended
About
/covers/Fermentation.jpg)
/avatars/Thomas_David_Dubois.jpg)
%2Fcovers%2FFermentation.jpg&redirect_uri=https://app.1000cookbooks.com/books/0754834646/fermentation){kind=link}
%2Fcovers%2FFermentation.jpg&description=Find%20out%20which%20chefs%2C%20writers%20and%20food%20professionals%20recommend%20Fermentation){kind=link}