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The Cuisines of Germany/Aus Deutschlands Küchen
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The Cuisines of Germany/Aus Deutschlands Küchen
by
Horst Scharfenberg
Original publisher
Poseidon Press
Date of publication
1989
1980s & 1990s
Germany - DE
Simon & Schuster Poseidon Press US Poseidon Press
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Recommended by
Ursula Heinzelmann
Food and wine writer, Director of the Oxford Symposium on Food and Cookery
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