The Complete Meat Cookbook
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The Complete Meat Cookbook

The Complete Meat Cookbook

by Bruce Aidells and Denis Kelly
Original publisher
Houghton Mifflin Harcourt
Date of publication
2001
  • 2000s
  • Houghton Mifflin Harcourt Houghton Mifflin Harcourt US Houghton Mifflin Harcourt
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Recommended by
Carolyn Jung

Carolyn Jung

Food and wine writer

Packed with information about every cut of meat around, as well as the best ways to cook each of them.

Cynthia Nims

Cynthia Nims

Food Writer and Culinary Consultant

MM Pack

MM Pack

Food writer

Also by Bruce Aidells
  • Bruce Aidells' Complete Book of Sausage

    Bruce Aidells' Complete Boo...

  • Great Meat Cookbook

    Great Meat Cookbook

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