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Seductions of Rice
by
- Original publisher
- Artisan
- Date of publication
- 1998
Recommended by
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Karen Anderson
Writer and Blogger of Savour It All
This is a tome and and ode to rice. It's encyclopedic and at the same time it's intimate and authentic. These are two of the most brilliant cookbook authors ever.
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Ruth Van Waerebeek
International chef and author
A book as rewarding to read as to cook from! (also their other books!)