<h2 class="text-center">The 1000 Cookbooks website requires javascript to be enabled.</h2>
Michael’s Genuine Food
Share on facebook
Share on twitter
Share on pinterest
Michael’s Genuine Food
by
Michael Schwartz
Original publisher
Clarkson Potter
Date of publication
2011
2010-present day
Penguin Random House Clarkson Potter US Clarkson Potter Clarkson Potter
Quirky pick
Buy this book
Recommended by
Jim Clendenen
Mind Behind Au Bon Climat
1000Cookbooks
Search
Books
People
Categories
Recommended
About
/covers/default.jpg)
/avatars/Jim_Clendenen.jpg)
%2Fcovers%2Fdefault.jpg&redirect_uri=https://app.1000cookbooks.com/books/michaels-genuine-food){kind=link}
%2Fcovers%2Fdefault.jpg&description=Find%20out%20which%20chefs%2C%20writers%20and%20food%20professionals%20recommend%20Michael%E2%80%99s%20Genuine%20Food){kind=link}