<h2 class="text-center">The 1000 Cookbooks website requires javascript to be enabled.</h2>
Larousse Book of Bread
Share on facebook
Share on twitter
Share on pinterest
Larousse Book of Bread
by
Eric Kayser
Original publisher
Phaidon
Date of publication
2015
2010-present day
Phaidon Press Phaidon GB Phaidon
Quirky pick
Buy this book
Recommended by
Adam Reid
Head Chef, The French at The Midland Hotel, Manchester
1000Cookbooks
Search
Books
People
Categories
Recommended
About
/covers/default.jpg)
/avatars/Adam_Reid.jpg)
%2Fcovers%2Fdefault.jpg&redirect_uri=https://app.1000cookbooks.com/books/larousse-book-of-bread){kind=link}
%2Fcovers%2Fdefault.jpg&description=Find%20out%20which%20chefs%2C%20writers%20and%20food%20professionals%20recommend%20Larousse%20Book%20of%20Bread){kind=link}