Quintessentially Efik Recipes: Foods of Nigeria
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Quintessentially Efik Recipes: Foods of Nigeria

Quintessentially Efik Recipes: Foods of Nigeria

by Nky Iweka
Original publisher
Tupelo & Green
Date of publication
2014
ISBN
0993007902
  • 2010-present day
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Recommended by
Tola Akerele

Tola Akerele

Hotelier, designer and cookbook author

Another fantastic book that delves into Efik culture and tells of the origins and information about soups and ingredients that have become popular across Nigerian.

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