Ben Crittenden
Ben Crittenden

Ben Crittenden

Chef
https://www.starkfood.co.uk/
Biography

Chef owner of STARK Broadstairs, a small 12 cover restaurant in Kent offering a set 6 course menu. Formerly worked at The Westhouse Biddenden alongside Graham Garrett.

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Ben's recommendations
The French Laundry Cookbook

The French Laundry Cookbook

Thomas Keller

Quay

Quay

Peter Gilmore

Today's special: A new take on bistro food

Today's special: A new take on bistro food

Anthony Demetre

Essence: Recipes from Le Champignon Sauvage

Essence: Recipes from Le Champignon Sauvage

David Everitt-Matthias

Eleven Madison Park: The Cookbook

Eleven Madison Park: The Cookbook

Daniel Humm and Will Guidara

The Last Course

The Last Course

Claudia Fleming

Momofuku

Momofuku

David Chang and Peter Meehan

Tartine Bread

Tartine Bread

Chad Robertson

Bentley

Bentley

Brent Savage

Biota: Grow. Gather. Cook.

Biota: Grow. Gather. Cook.

James Viles

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What's playing in Ben's kitchen?

Twenty One Pilots, Black Stone Cherry, Imagine Dragons and Temperance Movement.

Listen to Ben's playlist