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A lucky dip of quirky picks, each recommended by a single contributor

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Larousse Gastronomique

Larousse Gastronomique

Prosper Montagné

Momofuku

Momofuku

David Chang and Peter Meehan

The French Laundry Cookbook

The French Laundry Cookbook

Thomas Keller

White Heat

White Heat

Marco Pierre White

The Joy of Cooking

The Joy of Cooking

Irma Rombauer and Marion Rombauer Becker

Thai Food

Thai Food

David Thompson

Modernist Cuisine: The Art and Science of Cooking

Modernist Cuisine: The Art and Science of Cooking

Nathan Myhrvold , Chris Young and Maxime Bilet

Mastering the Art of French Cooking

Mastering the Art of French Cooking

Simone Beck , Louisette Bertholle and Julia Child

Jerusalem

Jerusalem

Yotam Ottolenghi and Sami Tamimi

Nose to Tail Eating

Nose to Tail Eating

Fergus Henderson

Ottolenghi: The Cookbook

Ottolenghi: The Cookbook

Yotam Ottolenghi and Sami Tamimi

elBulli (series)

elBulli (series)

Albert Adria , Ferran Adria and Juli Soler

Chez Panisse Menu Cookbook

Chez Panisse Menu Cookbook

Alice Waters

Plenty

Plenty

Yotam Ottolenghi

The Cook's Companion

The Cook's Companion

Stephanie Alexander

1000Cookbooks

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