How to Roast a Lamb: New Greek Classic Cooking
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How to Roast a Lamb: New Greek Classic Cooking

How to Roast a Lamb: New Greek Classic Cooking

by Michael Psilakis
Original publisher
Little, Brown and Company
Date of publication
2009
  • 2000s
  • Greece - GR
  • Hachette Little, Brown and Company US Little, Brown and Company Little, Brown and Company
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Recommended by
Johnathan L. Wright

Johnathan L. Wright

Editor

Reem Kassis

Reem Kassis

Cookbook author

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