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Cook's Encyclopedia
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Cook's Encyclopedia
by
Tom Stobart
Original publisher
HarperCollins
Date of publication
1981
1980s & 1990s
Techniques
HarperCollins HarperCollins GB Grub Street
Buy this book
Recommended by
Andrew Scott
Executive Head Chef of Restaurant 56 and Sudbury House Hotel
Charmaine Solomon
Author
1000Cookbooks
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