The Angelica Home Kitchen
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The Angelica Home Kitchen

The Angelica Home Kitchen

by Leslie McEachern
Original publisher
Ten Speed Press
Date of publication
2003
ISBN
1580085032
  • 2000s
  • Americas
  • United States
  • Restaurant
  • Vegetables
  • Quirky pick
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Recommended by
Richard McCarthy

Richard McCarthy

Executive Director, Slow Food USA

The incredibly simple dips and pastes come in so handily for last-minute entertaining. The lentil dip makes anyone look like a genius in the kitchen.

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