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A lucky dip of quirky picks, each recommended by a single contributor

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Modernist Cuisine: The Art and Science of Cooking

Modernist Cuisine: The Art and Science of Cooking

Nathan Myhrvold , Chris Young and Maxime Bilet

Modernist Cuisine at Home

Modernist Cuisine at Home

Nathan Myhrvold and Maxime Bilet

1000Cookbooks

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