STREET FOOD
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A lucky dip of quirky picks, each recommended by a single contributor

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Thai Street Food

Thai Street Food

David Thompson

Brick Lane Cookbook

Brick Lane Cookbook

Dina Begum

Dos Caminos Mexican Street Food

Dos Caminos Mexican Street Food

Ivy Stark

Mission Street Food

Mission Street Food

Anthony Myint and Karen Leibowitz

My Rendang isn't Crispy

My Rendang isn't Crispy

Zaleha Kadir Olpin

Street Foods of Bali

Street Foods of Bali

Heinz Von Holzen

The Food of Singapore: Simple Street Food Recipes from the Lion City

The Food of Singapore: Simple Street Food Recipes from the Lion City

Djoko Wibisono

Vietnamese Street Food

Vietnamese Street Food

Tracey Lister and Andreas Pohl

Amor y Tacos

Amor y Tacos

Deborah Schneider

Biting Biting: Snacking Gujarati-Style

Biting Biting: Snacking Gujarati-Style

Urvashi Roe

Dirty: Dirty Food For Your Filthy Chops

Dirty: Dirty Food For Your Filthy Chops

Mark Studley

Dos Caminos Tacos: 100 Recipes for Everyone's Favorite Mexican Street Food

Dos Caminos Tacos: 100 Recipes for Everyone's Favorite Mexican Street Food

Joanna Pruess

Eating Cuban

Eating Cuban

Beverly Cox and Martin Jacobs

Jakarta Bites: Exploring Vibrant Street Food from the Heart of Indonesia

Jakarta Bites: Exploring Vibrant Street Food from the Heart of Indonesia

Petty Elliott

Lands of the Curry Leaf

Lands of the Curry Leaf

Peter Kuruvita

Max’s Sandwich Book

Max’s Sandwich Book

Max Halley and Ben Benton

Meat Free Mowgli

Meat Free Mowgli

Nisha Katona

My Street Food Kitchen

My Street Food Kitchen

Jennifer Joyce

Skewered: Recipes for Fire Food on Sticks from Around the World

Skewered: Recipes for Fire Food on Sticks from Around the World

Marcus Bawdon

Street Foods

Street Foods

Hinnerk von Bargen and Culinary Institute of America

Taste of Korea

Taste of Korea

Young Jin Song

Thailand's Best Street Food

Thailand's Best Street Food

Chawadee Nualkhair

The Best of Chef Wan Volume 1: A Taste of Malaysia

The Best of Chef Wan Volume 1: A Taste of Malaysia

Chef Wan

1000Cookbooks

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