LEBANON
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A lucky dip of quirky picks, each recommended by a single contributor

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Saha: A Chef's Journey Through Lebanon and Syria

Saha: A Chef's Journey Through Lebanon and Syria

Greg Malouf and Lucy Malouf

Lebanese Cuisine

Lebanese Cuisine

Anissa Helou

The Lebanese Kitchen

The Lebanese Kitchen

Salma Hage

Fragrance of the Earth: Lebanese Home Cooking

Fragrance of the Earth: Lebanese Home Cooking

Nada Saleh

The Lebanese Cookbook

The Lebanese Cookbook

Ghillie Basan

Saffron in the Souks

Saffron in the Souks

John Gregory-Smith

Mouneh: Preserving Foods for the Lebanese Pantry

Mouneh: Preserving Foods for the Lebanese Pantry

Barbara Abdeni Massaad

Man'oushe: Inside the Street Corner Lebanese Bakery

Man'oushe: Inside the Street Corner Lebanese Bakery

Barbara Abdeni Massaad

Lebanese Cuisine: More than 200 Simple, Delicious, Authentic Recipes

Lebanese Cuisine: More than 200 Simple, Delicious, Authentic Recipes

Madelain Farah

Ramadan Express

Ramadan Express

Lina Saad

Comptoir Libanais Express

Comptoir Libanais Express

Tony Kitous

Classic Lebanese Cuisine: 170 Fresh And Healthy Mediterranean Favorites

Classic Lebanese Cuisine: 170 Fresh And Healthy Mediterranean Favorites

Kamal Al-Faqih

Lebanon: The Cookbook

Lebanon: The Cookbook

Liza Asseily and Ziad Asseilly

Amoul: Some family recipes

Amoul: Some family recipes

Amoul Oakes

Maydan: Recipes from Lebanon and Beyond

Maydan: Recipes from Lebanon and Beyond

Rose Previte and Marah Stets

1000Cookbooks

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