A lucky dip of quirky picks, each recommended by a single contributor
William Jarrin
Peter Greweling and Culinary Institute of America
Wilfred J. Fance
Ewald Notter
Jill O'Connor
Gaston Lenôtre and Philip Hyman
Frederick T Vine
Charles Elmé Francatelli
John Nott
Julien Merceron
Darra Goldstein
Hannah Kaminsky
Jenny Burgesse
Ann Reardon