A lucky dip of quirky picks, each recommended by a single contributor
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Pitt Cue Co. The Cookbook
Mallmann on Fire
Tandoor
The Great Steak Book
This is Camino
Asada: The Art of Mexican-Style Grilling
Asian Smoke: Thai and Southeast Asian Barbecue from the Curry Boys
Barbacoa: The Heart of Tex-Mex Barbecue
Braza: Tastes From A Brazilian Barbecue
Burgers: From Barbecue Ranch Burger to Miso Salmon Burger
Chinese-American Barbecue: Big-Flavor Asian BBQ from the Smoke Queen
Grill Italian
Hot Coals: A User's Guide to Mastering Your Kamado Grill
Low and Slow
Outdoor Gourmet
Robata: Japanese Home Grilling
Smoking Meat: The Essential Guide to Real Barbecue
The Great American Burger Book: How to Make Authentic Regional Hamburgers At Home
Vegetables on Fire